Sabaya is bringing its authentic Lebanese cuisine to the poolside for dinner this summer where delicious bites and a live musical band create an exciting nighttime ambience.throughout July, August and September.

Saturday is the day to go Egyptian at Sabaya as Chef Makhoul makes a meal out of Egypt’s finest local ingredients for lunch and dinner whether it’s scrumptious molokhiya with chicken or the flavourful Egyptian Fattah. Open 12:30 00 pm – 1:00 am Located on Level 2For reservation and further information on any of the above please contact our restaurant reservations desk Tel: 2797-1818 or 27957171 ext: 1151